Easy Home Test to Check if an Egg is Fresh or Spoiled
Islamabad (Qudrat Daily) – Eggs are a staple in everyday meals, whether for breakfast or special dishes, but many often wonder if eggs stored for weeks are still safe to use. While most people rely solely on the expiry date, nutrition experts say that if eggs are stored at the correct temperature, they can remain usable for 3 to 5 weeks. Simply discarding them due to elapsed time isn’t necessary.
Experts advise keeping eggs in the colder inner part of the refrigerator rather than the door, as frequent opening and closing can cause temperature fluctuations that affect egg quality.
A common problem arises when an egg is cracked open only to discover it has spoiled, potentially ruining the entire dish. However, there is a simple and effective home method to check an egg’s freshness without cracking it open – all that is needed is a glass of cold water.
**Simple Method:**
* Place the egg gently in a glass of water.
* If it lies flat on its side at the bottom, it is fresh.
* If it stands upright but remains at the bottom, it is still usable but slightly older.
* If it floats on the water’s surface, it is spoiled and should not be used.
Scientists explain that over time, air accumulates inside the egg, reducing its density and causing it to float. This simple test provides a reliable indication of freshness, helps prevent food waste, and has become popular on social media as a practical and easy household tip.
